Chicken Wings

Spicy buffalo, sweet chili, asian or bbq.

Roasted Red Pepper and Artichoke Dip

Creamy blend of fire roasted peppers, baby spinach and artichokes topped with melted cheddar served with warm corn tortillas

Stuffed Jalapeños

Jumbo jalapeño peppers filled with soft cream cheese wrapped in bacon, oven baked and served with a ranch dip

Steak and Cilantro Empanada

Crispy pastry shells filled with tender beef and cilantro. Served with tomato salsa and sour cream

Duck Confit

Oven roasted tender duck drizzled with a chinese hoisin sauce, topped with green onion and toasted sesame seeds

Goat Cheese Bruchetta

Fresh‎ roma tomato, green onion and basil, on toasted garlic points with a mild goat cheese

Fried Pickles

Beer coated fried pickle spears served with our homemade ranch dip

Nachos

Generous plate of warm corn tortilla loaded with cheese sauce, green onion, tomato, jalapeno and sour cream.

Soup of The Day

Fresh homemade soups. Served with oyster crackers. Ask your server for today’s soup

Chef’s Chili

Beef, Chorizo in a spicy sauce, topped with cheese, onion and sour cream

Chef’s Vegetable Chili

Red kidney, garbanzo and black eye beans in a spicy sauce, topped with cheese, onion and sour cream

House Salad

Baby greens topped with carrot, sliced cucumber, tomato and red onion

Cobb Salad

Baby greens topped with crumbled bleu cheese, smoked applewood bacon, diced egg, avocado, tomato and red onion

Caesar Salad

Chopped romaine lettuce tossed with fresh croutons, Parmesan cheese and Caesar dressing

Baby Spinach Salad

Fresh greens with bleu cheese, onion, tomato and crispy bacon to enhance any of the above salads

Cheese

A trio of melted cheese served with guacamole

BBQ Chicken

Tender marinated chicken breast cooked in BBQ sauce, layered with a trio of cheeses

Steak and Mushroom

Tender steak and mushrooms, sautéed with shallots and garlic, topped with a trio of cheeses

Grilled Veggie

Tomato, peppers, onions, mushrooms and fresh baby spinach melted together with a trio of cheeses

Global Burger

Charbroiled 8oz. angus patty, cooked to your liking on a soft sourdough bun, served with lettuce, onion, tomatoes and pickle

Homemade Turkey Burger

Lean ground turkey on a toasted sourdough bun with cranberry mayo, red onion marmalade and swiss cheese

Veggie Burger

Garden burger patty grilled and served with lettuce, tomatoes and onions, served on a sourdough bun

Patty Melt

Half pound burger topped with grilled onions and cheddar cheese, served on grilled rye bread

London Club

Turkey with bacon, lettuce, tomatoes, fried egg and american cheese on your choice of bread

BLT

Crisp bacon, lettuce and tomatoes with mayo, toasted on your choice of bread.

Rueben

Toasted marble rye, stacked with hot shaved corned beef and sauerkraut, 1000 Island and swiss cheese

Steak Sandwich

8oz New York strip, grilled to order with lettuce, tomatoes and onions, served on a grilled club roll

Steak Dip

Tender sliced steak with grilled onions on a warm club roll topped with melted provolone and au jus

BBQ Pulled Pork Sandwich

Slow cooked pork shoulder, hand pulled and mixed with a sweet chili BBQ sauce, served on a soft sourdough bun with coleslaw

Tuna Melt

Tuna salad with onions and celery on toasted marble rye with melted sharp cheddar

Portobello Mushroom

A grilled marinated Portobello mushroom topped with roasted peppers, onions and melted Swiss, served on a sundried tomato Focaccia

Grilled Cheese Sandwich

Melted American cheese on grilled white bread

Grilled Chicken Sandwich

Grilled chicken breast on a pretzel bun with lettuce, onions, tomatoes and chipotle mayo

Fries

Curly Fries

Veggies

Mashed Potatoes

Baked Beans

Coleslaw

Curry Sauce Large

Curry Sauce Small

Onion Rings

Gravy

All Dressings

Guacamole

Baked Potato

Cheese Sauce Large

Cheese Sauce Small

Traditional Breakfast

Two eggs any style, bangers, rashers, beans, black and white pudding, grilled tomatoes, hash browns and your choice of toast. Served all the day

Shepherds Pie

A hearty pie filled with ground beef, peas, onions and carrots with beef gravy topped with fresh mashed potatoes and browned lightly

Vegetable Pot Pie

Seasonal chunky vegetables in a creamy sauce with fresh herbs and potatoes baked under a flaky pastry crust

Bangers and Mash

Grilled British style pork sausages served with creamy mashed potato, Heinz baked beans and a rich gravy

Chicken and Dumplings

A hearty stew of chicken cooked in a broth with mixed root vegetables and hand made flour dumpling

Steak and Ale Casserole

Tender diced chuck steak cooked in Scottish ale with mushroom, onion and tomato served with creamy mashed potato

Mac n Cheese

Wisconsin cheddar sauce with macaroni pasta, baked under a herb crust

Thai Chicken Curry

Breast of chicken cooked in Thai red curry sauce with onion, peppers and spinach over steamed white rice.

Braised Chopped Steak

Ground beef sirloin slowly oven baked in a red wine onion gravy, served with creamed potato

Fish and Chips

Tender cod fillets, dipped in our special beer batter. Served with steamed peas, coleslaw and fries

Grilled Alaskan Salmon

A boneless fillet of salmon served on creamed fresh spinach with white wine and lemon sauce served over steamed white rice